And to be honest, I chose it not because of the recipe but because of the photo. https://www.allrecipes.com/recipe/25629/rhubarb-upside-down-cake-ii Even though the cake is made from scratch, it’s a really simple, straightforward recipe that anyone can whip up without fancy equipment like a stand mixer; You can use fresh or frozen rhubarb; I always stock up on rhubarb in the spring and freeze it in freezer bags but you can often find rhubarb in the freezer section at your grocery store The original recipe calls for jarred caramel sauce, but I always make my own buttery brown sugar sauce. Cut up rhubarb and put into a greased 9 x 13 inch cake pan. https://www.fromvalerieskitchen.com/rhubarb-upside-down-cake https://caketocrumb.com/2020/06/30/rhubarb-upside-down-cake Serve warm. After purchasing all the ingredient to make the cake I dug into the recipe this past Sunday. Preheat oven to 350 degrees F. Grease a 9-inch square baking pan with nonstick spray. This time, I went solo with rhubarb and decided to try an upside down cake. I chose this recipe for my rhubarb cake. Sprinkle with the dry ... onto cookie sheet. I loved the criss-cross look of the rhubarb on top and just fell in love. https://www.tasteofhome.com/recipes/strawberry-rhubarb-upside-down-cake Combine the Beat remaining stick butter and cup sugar with a mixer on medium speed until pale and fluffy. Why you’ll love this rhubarb upside-down cake:. https://www.plattertalk.com/rhubarb-upside-down-cake-recipe Yield: 12 servings. Combine cake mix, water, oil and eggs ... pan; top with rhubarb and sprinkle with sugar. Whisk together flour, baking powder, and 1 1/2 teaspoons salt. CAROLE'S RHUBARB UPSIDE DOWN CAKE. Making my rhubarb upside down cake. https://www.allrecipes.com/recipe/8342/rhubarb-upside-down-cake-i Pour ... comes out clean. Serve with whipped cream or Cool Whip. 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